pretend like it’s the weekend now.

You will need:
1 cup all-purpose flour (I use Cup4Cup)
1 tablespoon sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil
2 ripe bananas mashed
1. Mix flour, sugar, baking powder, and salt in a bowl. In a separate bowl, cream together egg, milk, oil, and bananas.
2. Beat the two mixtures together. The batter will be lumpy–that’s okay.
3. Cook on a hot griddle like traditional pancakes and top with sliced bananas. 
Extra points for those who serve it with coconut syrup.

June 12, 2013
June 17, 2013

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4 Comments

  1. Reply

    *LO*

    June 14, 2013

    hope you were listening to jack johnson while making these!! they look great.

  2. Reply

    Pamela

    June 14, 2013

    Every time I hear someone say 'banana pancakes', I think of Jack Johnson! These look so yummy! 🙂

  3. Reply

    Sam @ reddyorknot.blogspot.com

    June 14, 2013

    Love banana pancakes! These looks delicious! I have been hooked on making the TIU protein pancakes.

  4. Reply

    Jaz

    June 14, 2013

    I was just about to make the Jack Johnson comment. Lol! That's one of my favorite songs by him.

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