• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

CommuniKait

A Hawaii Lifestyle Blog + Travel Blog By Kait Hanson

  • Home
  • About Kait
  • Travel
    • Africa
      • South Africa
      • Kenya
      • Morocco
    • Asia
      • Bali
      • Thailand
    • Europe
      • Italy
    • Hawaii
      • Big Island
      • Kauai
      • Lanai
      • Maui
      • Oahu
    • Iceland
    • Oceania
      • Moorea
      • Tahaa
    • USA
    • Travel Tips
  • Food
    • Eat
    • Drink
  • Lifestyle
    • Life
    • Pets
    • Fitness
    • Home
    • Beauty
    • Fashion
  • Work
    • Portfolio
    • Let’s work Together
  • Get In Touch
  • Photography
  • Gift Guides
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

Cowboy Caviar

Eat, Food · September 12, 2014 · 3 Comments

So many of you have been asking for this recipe and I apologize..I’m late with it, per my usual these days. I hope that fall weather brings with it a stronger desire to blog more regularly. This recipe is AMAZING and not in a “Oh that was good” type of way. More in a “I could live off this for weeks and weeks” sort of way. Which is kind of ironic, because I DID live off of it for 2 weeks before my wedding (and lost 6 pounds). So there you have it. Enjoy, friends 🙂

Yes, stores do sell something called Cowboy Caviar, but it’s loaded with sugar and preservatives. GROSS! Special shoutout to my amazing mom for recreating it with this recipe. She rocks.

You Will Need:
corn cut from the cob, 2 ears worth!
1 can garbanzo beans, rinsed and drained
1 can black beans, rinsed and drained
1 cup red onion, diced
1 bell pepper, diced
1 cucumber, diced
olive oil
balsamic vinegar
garlic salt, pepper

1. Mix all ingredients in a large bowl.
2. Drizzle with olive oil and balsamic.
3. Sprinkle lightly with garlic salt and pepper.
4. Enjoy! Refrigerate after making. Admittedly, it’s much better after it sits for a day or so!

The best part about this is that you can serve it with tortilla chips, on top of a spinach salad…really, whatever moves you!

Related Posts

  • How To Clean A Velvet Couch - Are you the proud owner of a velvet sofa that needs a little TLC? I'm sharing the details on how to clean a velvet couch.How To Clean A Velvet Couch
  • Looking for the best Trader Joe's products? Today I'm sharing all the items I bought and loved this month from Trader Joe's!Trader Joe’s Products I Bought – March 2022
  • How To Make Rice PuddingHow To Make Rice Pudding
Previous Post: « 9/11–Never Forget
Next Post: Potato Pancakes + Poached Eggs with Green Onion Sauce »

Primary Sidebar

Kait Hanson, author of Communikait, a travel blog & Hawaiian lifestyle blog
Let's get this party started

I'm Kait, the creative behind Communikait, a travel blog & Hawaiian lifestyle blog packed with loads of color and designed to inspire you to live your very best life. Whether you've come for recipes, travel ideas, photos of Hawaii or to simply say hello - I'm glad you're here!

Hawaii Travel Blog & Lifestyle Blog

Subscribe to Blog via Email

Enter your email address to subscribe to Communikait + receive notifications of new posts by email!

Join 120 other subscribers

 


THE FINE PRINT

Posts may contain affiliate links to help support my blogging activities. Cost will be the same to you, but I receive a small compensation. For more information, view my Privacy Policy. Thank you in advance for your support!

 

Hawaii Travel Blog & Lifestyle Blog

 

CommuniKait © 2022 · BRANDING BY HARPER MAVEN DESIGN · Website by 259 West